Hop In John Recipe

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Hop In John
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Ingredients:

Directions:

  1. In a large dutch oven combine the peas, your ham bone and 6 cups of water.
  2. Add one half of one of the onions along with 1 big tsp of the chopped garlic.
  3. Add the bay leaf.
  4. Bring to a boil, reduce the heat and simmer gently for 2 to 2 1/2 hours.
  5. Remove the ham bone and cut off the meat and dice.
  6. Drain the black-eyed peas.
  7. Discard the bay leaf.
  8. Bring 2 1/2 cups of water to boil
  9. Add rice and cover and simmer until the rice is nearly done about 15 minutes.
  10. Mince the remaining onions/garlic and add to the rice along with peas, tomatoes, peppers, celery, seasoning, thyme, cumin and salt.
  11. Cook another 10 minutes until the rice is tender.
  12. Stir in chopped ham and diced green onions.
  13. Serve with additional Crystal Hot sauce on the side.
  14. Cracklin cornbread, collards are a must.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 171.15 Kcal (717 kJ)
Calories from fat 34.09 Kcal
% Daily Value*
Total Fat 3.79g 6%
Cholesterol 0.19mg 0%
Sodium 227.68mg 9%
Potassium 135.66mg 3%
Total Carbs 22.19g 7%
Sugars 1.43g 6%
Dietary Fiber 1.99g 8%
Protein 2.37g 5%
Vitamin C 24.3mg 41%
Vitamin A 0.6mg 19%
Iron 10mg 55%
Calcium 20.6mg 2%
Amount Per 100 g
Calories 118.02 Kcal (494 kJ)
Calories from fat 23.51 Kcal
% Daily Value*
Total Fat 2.61g 6%
Cholesterol 0.13mg 0%
Sodium 157mg 9%
Potassium 93.55mg 3%
Total Carbs 15.3g 7%
Sugars 0.98g 6%
Dietary Fiber 1.37g 8%
Protein 1.64g 5%
Vitamin C 16.8mg 41%
Vitamin A 0.4mg 19%
Iron 6.9mg 55%
Calcium 14.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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