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Honeydew Lime Popsicles Recipe

Honeydew Lime Popsicles Recipe

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Ingredients:

Serving

1/4 cup superfine or regular granulated sugar
1/4 cup water
1 (3 1/2-lb) ripe honeydew melon, peeled, seeded , and cut into 1/2-inch pieces (4 cups)
2/3 cup fresh lime juice

Directions:

Dissolve sugar in water by stirring if using superfine or by heating in a small heavy saucepan if using regular granulated (then cool).
Blend half of melon and half of lime juice in a blender until smooth. Add syrup and remaining melon and lime juice and purée until smooth. Force purée through a fine-mesh sieve into a 2-quart glass measure or bowl, pressing on solids and then discarding them.
Pour mixture into molds and freeze until slushy, about 2 hours.
Insert sticks, then freeze Popsicles until completely hardened, at least 6 hours.
Cooks' note: Popsicles can be made 2 days ahead (flavor diminishes if made any earlier).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	41.47 Kcal (174 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	46.84mg	2%
Potassium	203.95mg	4%
Total Carbs	10.55g	4%
Sugars	6.67g	27%
Dietary Fiber	1.09g	4%
Protein	1.01g	2%
Vitamin C	22mg	37%
Iron	0.1mg	0%
Calcium	11mg	1%

Amount Per 100 g
Calories	33.9 Kcal (142 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	38.3mg	2%
Potassium	166.74mg	4%
Total Carbs	8.62g	4%
Sugars	5.45g	27%
Dietary Fiber	0.89g	4%
Protein	0.82g	2%
Vitamin C	18mg	37%
Iron	0.1mg	0%
Calcium	9mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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