Honey Mustard Chicken Pasta Recipe

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Honey Mustard Chicken Pasta
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Ingredients:

Directions:

  1. Boil and cook the pasta until al dente, then rinse under cool water.
  2. Combine the sour cream, mustard, and honey; dilute with water until a thick but pourable consistency.
  3. Combine pasta with remaining ingredients and toss together; mix with dressing.
  4. Serve warm or cold.
  5. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 52.52 Kcal (220 kJ)
Calories from fat 8.84 Kcal
% Daily Value*
Total Fat 0.98g 2%
Cholesterol 12.79mg 4%
Sodium 42.15mg 2%
Potassium 30.7mg 1%
Total Carbs 7.63g 3%
Sugars 0.97g 4%
Dietary Fiber 0.22g 1%
Protein 3.13g 6%
Vitamin C 1.2mg 2%
Iron 0.3mg 1%
Calcium 5.1mg 1%
Amount Per 100 g
Calories 135.44 Kcal (567 kJ)
Calories from fat 22.81 Kcal
% Daily Value*
Total Fat 2.53g 2%
Cholesterol 32.98mg 4%
Sodium 108.71mg 2%
Potassium 79.18mg 1%
Total Carbs 19.69g 3%
Sugars 2.51g 4%
Dietary Fiber 0.56g 1%
Protein 8.07g 6%
Vitamin C 3mg 2%
Iron 0.7mg 1%
Calcium 13mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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