Honey Butter Sauce Recipe

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Honey Butter Sauce
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Ingredients:

  • 2 oz butter

Directions:

  1. Mix the Butter, Honey and Vanilla essence in a small microwave resistant bowl.
  2. Microwave for about 1 minute or till the butter melts.
  3. Mix well when done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 189.99 Kcal (795 kJ)
Calories from fat 103.73 Kcal
% Daily Value*
Total Fat 11.53g 18%
Cholesterol 30.62mg 10%
Sodium 4.58mg 0%
Potassium 18.14mg 0%
Total Carbs 23.61g 8%
Sugars 23.57g 94%
Dietary Fiber 0.01g 0%
Protein 0.26g 1%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 5%
Calcium 9.5mg 1%
Amount Per 100 g
Calories 422.3 Kcal (1768 kJ)
Calories from fat 230.56 Kcal
% Daily Value*
Total Fat 25.62g 18%
Cholesterol 68.06mg 10%
Sodium 10.18mg 0%
Potassium 40.33mg 0%
Total Carbs 52.48g 8%
Sugars 52.38g 94%
Dietary Fiber 0.03g 0%
Protein 0.57g 1%
Vitamin C 0.7mg 1%
Vitamin A 0.3mg 5%
Calcium 21mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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