Directions:
- Combine soy sauce, honey, sugar, rice vinegar and pineapple juice in a medium-sized mixing bowl.
- Slowly stir the mixture and gently pour in the corn syrup, corn starch, sesame seed oil and Mirin wine.
- Add all seasonings including garlic, chili pepper, black pepper, ginger, cilantro and crushed red pepper to the liquid mixuture.
- Blend the mixture with a whisk to mix evenly for several minutes, or until the cornstarch is incorporated completly into the mixture.
- Allow sauce to set for about 30 minutes prior to serving, or using in cooking.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 350.39 Kcal (1467 kJ) | ||
| Calories from fat | 9.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.04g | 2% | |
|---|---|---|---|
| Sodium | 2137.55mg | 89% | |
| Potassium | 138.06mg | 3% | |
| Total Carbs | 84.21g | 28% | |
| Sugars | 78.85g | 315% | |
| Dietary Fiber | 0.46g | 2% | |
| Protein | 4.02g | 8% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 0.8mg | 4% | |
| Calcium | 24.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 205.76 Kcal (861 kJ) | ||
| Calories from fat | 5.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.61g | 2% | |
|---|---|---|---|
| Sodium | 1255.25mg | 89% | |
| Potassium | 81.08mg | 3% | |
| Total Carbs | 49.45g | 28% | |
| Sugars | 46.3g | 315% | |
| Dietary Fiber | 0.27g | 2% | |
| Protein | 2.36g | 8% | |
| Vitamin C | 1.1mg | 3% | |
| Iron | 0.5mg | 4% | |
| Calcium | 14.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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