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Homemade Potato Chips Recipe

Homemade Potato Chips Recipe

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Ingredients:

Serving

1 potato - or as many as you want to do
parchment paper
sea salt

Directions:

1. Peel the potatoes and slice thinly!
2. Place the slices on a piece of parchment which has been sprayed with cooking spray and then put in microwave for about 3 minutes you may need to adjust time depending on your microwave.
3. Then remove from micro and sprinkle a little sea salt or topping of your choice

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	111.8 Kcal (468 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	71.5mg	3%
Potassium	438.1mg	9%
Total Carbs	26g	9%
Sugars	5.2g	21%
Dietary Fiber	3.9g	16%
Protein	2.6g	5%
Vitamin C	2.6mg	4%
Vitamin A	1.3mg	43%
Iron	1.3mg	7%
Calcium	39mg	4%

Amount Per 100 g
Calories	86 Kcal (360 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	55mg	3%
Potassium	337mg	9%
Total Carbs	20g	9%
Sugars	4g	21%
Dietary Fiber	3g	16%
Protein	2g	5%
Vitamin C	2mg	4%
Vitamin A	1mg	43%
Iron	1mg	7%
Calcium	30mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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