Homemade Granola Barefoot Contessa Recipe

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Homemade Granola Barefoot Contessa
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Ingredients:

  • 4 cups rolled oats
  • 2 cups coconut
  • 3/4 cup vegetable oil
  • 1/2 cup honey
  • 2 tsp vanilla
  • 1 tbsp sugar

Directions:

  1. Preheat oven to 350 degrees.
  2. Toss oats, coconut and almonds.
  3. Whisk together the oil and honey.
  4. Pour the liquids over the oat mixture and stir until all oats and nuts are coated.
  5. Pour onto a 13x18 baking sheet.
  6. Bake, stirring occasionally, until the mixture is a nice golden brown.
  7. Cool completely. Mix in other ingredients for a variety of granola flavors .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8251.17 Kcal (34546 kJ)
Calories from fat 4266.94 Kcal
% Daily Value*
Total Fat 474.1g 729%
Sodium 2735.25mg 114%
Potassium 5401.7mg 115%
Total Carbs 955.91g 319%
Sugars 408.62g 1634%
Dietary Fiber 100.18g 401%
Protein 141.41g 283%
Vitamin C 6.5mg 11%
Iron 40.3mg 224%
Calcium 1143.9mg 114%
Amount Per 100 g
Calories 472.63 Kcal (1979 kJ)
Calories from fat 244.41 Kcal
% Daily Value*
Total Fat 27.16g 729%
Sodium 156.68mg 114%
Potassium 309.41mg 115%
Total Carbs 54.75g 319%
Sugars 23.41g 1634%
Dietary Fiber 5.74g 401%
Protein 8.1g 283%
Vitamin C 0.4mg 11%
Iron 2.3mg 224%
Calcium 65.5mg 114%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 203.7
    Points
  • 231
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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