Balsamic Vinaigrette Recipe

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Balsamic Vinaigrette
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Ingredients:

Directions:

  1. In a small bowl, whisk together olive oil, white balsamic vinegar, garlic, and mustard powder. Season to taste with salt and black pepper. Stir in minced fresh herbs if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1165.79 Kcal (4881 kJ)
Calories from fat 1066.77 Kcal
% Daily Value*
Total Fat 118.53g 182%
Sodium 185.85mg 8%
Potassium 162.93mg 3%
Total Carbs 22.92g 8%
Sugars 19.21g 77%
Dietary Fiber 0.21g 1%
Protein 0.38g 1%
Vitamin C 1mg 2%
Iron 1.4mg 8%
Calcium 42.8mg 4%
Amount Per 100 g
Calories 458.88 Kcal (1921 kJ)
Calories from fat 419.91 Kcal
% Daily Value*
Total Fat 46.66g 182%
Sodium 73.15mg 8%
Potassium 64.13mg 3%
Total Carbs 9.02g 8%
Sugars 7.56g 77%
Dietary Fiber 0.08g 1%
Protein 0.15g 1%
Vitamin C 0.4mg 2%
Iron 0.6mg 8%
Calcium 16.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.2
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Total Fat

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