Directions:
- Combine all ingredients in food processor or mixer. Mix until well blended. Cover and refrigerate at least 2 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 76.56 Kcal (321 kJ) | ||
| Calories from fat | 76.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.47g | 13% | |
|---|---|---|---|
| Cholesterol | 22.93mg | 8% | |
| Sodium | 57.28mg | 2% | |
| Potassium | 9.62mg | 0% | |
| Total Carbs | 0.25g | 0% | |
| Sugars | 0.07g | 0% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 0.27g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.1mg | 1% | |
| Calcium | 7.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 628.39 Kcal (2631 kJ) | ||
| Calories from fat | 625.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 69.54g | 13% | |
|---|---|---|---|
| Cholesterol | 188.24mg | 8% | |
| Sodium | 470.13mg | 2% | |
| Potassium | 78.93mg | 0% | |
| Total Carbs | 2.04g | 0% | |
| Sugars | 0.61g | 0% | |
| Dietary Fiber | 0.42g | 0% | |
| Protein | 2.22g | 1% | |
| Vitamin C | 0.4mg | 0% | |
| Vitamin A | 0.8mg | 3% | |
| Iron | 0.8mg | 1% | |
| Calcium | 58.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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