Herb and Garlic Pizza Dough Recipe

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Herb and Garlic Pizza Dough
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Ingredients:

  • 1 tbsp yeast, -heaping
  • 1 cup water
  • 1 tbsp sugar
  • 2 1/2 cups flour
  • 1 tbsp garlic salt
  • flour , for dusting

Directions:

  1. Preheat oven to 375c.
  2. Dissolve yeast in water, adding sugar and oil.
  3. Set aside until bubbly.
  4. In a large bowl, mix flour and spices.
  5. Then add yeast mixture. Mix with hands until in a smooth ball.
  6. Roll out on floured surface.
  7. Bake in over for 5-7 minutes before putting on the toppings.
  8. Bake with toppings for 20-25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 440.74 Kcal (1845 kJ)
Calories from fat 156.45 Kcal
% Daily Value*
Total Fat 17.38g 27%
Sodium 1611.8mg 67%
Potassium 137.78mg 3%
Total Carbs 63.95g 21%
Sugars 1.33g 5%
Dietary Fiber 7.25g 29%
Protein 8.01g 16%
Iron 4.4mg 25%
Calcium 204.1mg 20%
Amount Per 100 g
Calories 299.28 Kcal (1253 kJ)
Calories from fat 106.23 Kcal
% Daily Value*
Total Fat 11.8g 27%
Sodium 1094.48mg 67%
Potassium 93.56mg 3%
Total Carbs 43.43g 21%
Sugars 0.91g 5%
Dietary Fiber 4.92g 29%
Protein 5.44g 16%
Iron 3mg 25%
Calcium 138.6mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium

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