Herb and Cheese Oven Fries (Rachael Ray) Recipe

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Herb and Cheese Oven Fries (Rachael Ray)
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Ingredients:

Directions:

  1. Preheat oven to 500 degrees F.
  2. Place potato wedges on a cookie sheet. Drizzle with just enough oil to coat. Season with Italian dried seasoning, salt and pepper. Roast potatoes and turn after 15 to 20 minutes. Sprinkle cheese liberally on potatoes and roast another 10 minutes, serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 413.64 Kcal (1732 kJ)
Calories from fat 202.46 Kcal
% Daily Value*
Total Fat 22.5g 35%
Cholesterol 28.87mg 10%
Sodium 177.7mg 7%
Potassium 597.99mg 13%
Total Carbs 33.17g 11%
Sugars 10.51g 42%
Dietary Fiber 3.86g 15%
Protein 19.53g 39%
Vitamin C 14.3mg 24%
Iron 1.6mg 9%
Calcium 49mg 5%
Amount Per 100 g
Calories 188.81 Kcal (791 kJ)
Calories from fat 92.41 Kcal
% Daily Value*
Total Fat 10.27g 35%
Cholesterol 13.18mg 10%
Sodium 81.11mg 7%
Potassium 272.96mg 13%
Total Carbs 15.14g 11%
Sugars 4.8g 42%
Dietary Fiber 1.76g 15%
Protein 8.92g 39%
Vitamin C 6.5mg 24%
Iron 0.7mg 9%
Calcium 22.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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