Hearty Bean Casserole Recipe

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Hearty Bean Casserole
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Ingredients:

Directions:

  1. In a Dutch oven, cook beef over medium heat until no longer pink; drain. Add the onion, green pepper and garlic; cook until tender. Stir in all of the beans.
  2. Combine the ketchup, brown sugar, vinegar, mustard, salt and pepper; add to bean mixture and mix well. Pour into a greased 2-1/2-qt. baking dish. Top with bacon. Bake, uncovered, at 350° for 45 minutes or until heated through. Yield: 6-8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 643.6 Kcal (2695 kJ)
Calories from fat 360.37 Kcal
% Daily Value*
Total Fat 40.04g 62%
Cholesterol 102.16mg 34%
Sodium 1698.91mg 71%
Potassium 611.58mg 13%
Total Carbs 36.12g 12%
Sugars 8.36g 33%
Dietary Fiber 4.01g 16%
Protein 35.09g 70%
Vitamin C 33.1mg 55%
Iron 3.7mg 20%
Calcium 57.1mg 6%
Amount Per 100 g
Calories 247.19 Kcal (1035 kJ)
Calories from fat 138.41 Kcal
% Daily Value*
Total Fat 15.38g 62%
Cholesterol 39.24mg 34%
Sodium 652.5mg 71%
Potassium 234.89mg 13%
Total Carbs 13.87g 12%
Sugars 3.21g 33%
Dietary Fiber 1.54g 16%
Protein 13.48g 70%
Vitamin C 12.7mg 55%
Iron 1.4mg 20%
Calcium 21.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.4
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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