Healthy and Tasty Carrot Bread Recipe

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Healthy and Tasty Carrot Bread
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Ingredients:

Directions:

  1. Mix flour, baking powder, baking soda, cinnamon & nutmeg.
  2. And salt together in a bowl and set side.
  3. In another bowl, whisk together egg whites, oil, sugar and pineapple.
  4. Pour egg mixture in to flour and stir to incorporate.
  5. Mix in carrots, nuts raisins and pour in a 9 by 9 baking pan.
  6. Bake 30 to 40 minutes at 350 degrees until toothpick comes out clean when tested.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 296.62 Kcal (1242 kJ)
Calories from fat 131.09 Kcal
% Daily Value*
Total Fat 14.57g 22%
Sodium 464.94mg 19%
Potassium 320.94mg 7%
Total Carbs 39.76g 13%
Sugars 14.27g 57%
Dietary Fiber 3.94g 16%
Protein 4.72g 9%
Vitamin C 3.2mg 5%
Vitamin A 0.2mg 5%
Iron 1.9mg 11%
Calcium 106.3mg 11%
Amount Per 100 g
Calories 281.13 Kcal (1177 kJ)
Calories from fat 124.24 Kcal
% Daily Value*
Total Fat 13.8g 22%
Sodium 440.67mg 19%
Potassium 304.18mg 7%
Total Carbs 37.69g 13%
Sugars 13.52g 57%
Dietary Fiber 3.73g 16%
Protein 4.47g 9%
Vitamin C 3mg 5%
Vitamin A 0.2mg 5%
Iron 1.8mg 11%
Calcium 100.7mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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