Hazelnut Chicken With Pear Sauce & Blue Cheese Recipe

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Hazelnut Chicken With Pear Sauce & Blue Cheese
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Ingredients:

Directions:

  1. Use about half the flour to lightly coat the chicken.
  2. Add the remaining flour to the nuts, bread crumbs and 1 Tablespoon oil, mixing well.
  3. Beat the egg and milk together.
  4. Dip each chicken piece into the milk mixture, then completely coat with nut & crumb mixture. Set on a cake rack over a baking pan and chill for 30 minutes.
  5. Set oven to 350F and remove chicken from refrigerator.
  6. Clean any crumbs out of the pan and coat the pan with the remaining olive oil.
  7. Cook the chicken 30 minutes, turning once. Check with a thermometer.
  8. While the chicken is cooking, peel and core the pears.
  9. Mash with the butter and nutmeg until smooth and creamy. (Or use the food processor).
  10. Plate by placing a portion of sauce on the plate, with the chicken on top. Sprinkle with the crumbled cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 312.95 Kcal (1310 kJ)
Calories from fat 195.55 Kcal
% Daily Value*
Total Fat 21.73g 33%
Cholesterol 46.3mg 15%
Sodium 431.97mg 18%
Potassium 274.88mg 6%
Total Carbs 24.86g 8%
Sugars 10.76g 43%
Dietary Fiber 4.75g 19%
Protein 6.89g 14%
Vitamin C 4.3mg 7%
Iron 1.3mg 7%
Calcium 134.1mg 13%
Amount Per 100 g
Calories 183.81 Kcal (770 kJ)
Calories from fat 114.85 Kcal
% Daily Value*
Total Fat 12.76g 33%
Cholesterol 27.2mg 15%
Sodium 253.72mg 18%
Potassium 161.45mg 6%
Total Carbs 14.6g 8%
Sugars 6.32g 43%
Dietary Fiber 2.79g 19%
Protein 4.05g 14%
Vitamin C 2.5mg 7%
Iron 0.8mg 7%
Calcium 78.8mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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