Directions:
- In a medium sized bowl, beat eggs until light and fluffy.
- Mix in milk, vanilla, sugar, brown sugar and pineapple juice.
- Dip bread slices into mixture and then fry bread in a lightly greased, non stick frying pan.
- After frying all bread slices, and removing them from the pan, place pineapple slices in frying pan and lightly pan fry them. DO NOT SCORCH THE PINEAPPLE or your sandwich will be nasty!
- Place one slice of pineapple and 3 slices of cooked bacon on top of one slice of bread and cover with second slice of bread.
- This is delicious served with a warm pineapple sauce or a mango salsa.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1048.85 Kcal (4391 kJ) | ||
| Calories from fat | 653.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 72.63g | 112% | |
|---|---|---|---|
| Cholesterol | 380.98mg | 127% | |
| Sodium | 5829.53mg | 243% | |
| Potassium | 1137.5mg | 24% | |
| Total Carbs | 21.32g | 7% | |
| Sugars | 12.27g | 49% | |
| Dietary Fiber | 0.63g | 3% | |
| Protein | 79.91g | 160% | |
| Vitamin C | 5.7mg | 9% | |
| Iron | 5.7mg | 32% | |
| Calcium | 80.1mg | 8% | |
| Amount Per 100 g | |||
| Calories | 283.22 Kcal (1186 kJ) | ||
| Calories from fat | 176.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.61g | 112% | |
|---|---|---|---|
| Cholesterol | 102.88mg | 127% | |
| Sodium | 1574.12mg | 243% | |
| Potassium | 307.15mg | 24% | |
| Total Carbs | 5.76g | 7% | |
| Sugars | 3.31g | 49% | |
| Dietary Fiber | 0.17g | 3% | |
| Protein | 21.58g | 160% | |
| Vitamin C | 1.5mg | 9% | |
| Iron | 1.5mg | 32% | |
| Calcium | 21.6mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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