Hash Browns Recipe

Posted by
Rate It!
Hash Browns
Add your photo!


  • 200 g potatoes
  • 25 g butter


  1. Brush the sandwich toaster with a little sunflower oil and preheat to its highest setting.
  2. In a bowl, roughly smash up the potatoes with the soft butter and seasoning. Divide the mixture into two and form the potatoes into two triangular patties roughly the same size as the recesses in your sandwich toaster. Press the patties together well.
  3. Place the hash browns into the toaster, close the lid and cook for 9 minutes until crisp and golden.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 29.27 Kcal (123 kJ)
Calories from fat 15.19 Kcal
% Daily Value*
Total Fat 1.69g 3%
Cholesterol 4.48mg 1%
Sodium 9.4mg 0%
Potassium 56.67mg 1%
Total Carbs 3.33g 1%
Sugars 0.67g 3%
Dietary Fiber 0.5g 2%
Protein 0.35g 1%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 6%
Iron 0.2mg 1%
Calcium 5.5mg 1%
Amount Per 100 g
Calories 156.11 Kcal (654 kJ)
Calories from fat 81 Kcal
% Daily Value*
Total Fat 9g 3%
Cholesterol 23.89mg 1%
Sodium 50.11mg 0%
Potassium 302.22mg 1%
Total Carbs 17.78g 1%
Sugars 3.56g 3%
Dietary Fiber 2.67g 2%
Protein 1.89g 1%
Vitamin C 1.8mg 1%
Vitamin A 1mg 6%
Iron 0.9mg 1%
Calcium 29.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.6
  • 1

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top