Hash Brown Casserole Recipe

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Hash Brown Casserole
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  1. Preheat oven to 350. defrost hash browns. Combine next 6 ingredients, and mix gently.
  2. Spray a 3 quart baking dish with butter flavored Pam.
  3. Put mixture in baking dish, cover with foil and bake for 35 minutes. Remove Foil and and bake 10 more minutes or until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 347.03 Kcal (1453 kJ)
Calories from fat 218.14 Kcal
% Daily Value*
Total Fat 24.24g 37%
Cholesterol 63.22mg 21%
Sodium 760.67mg 32%
Potassium 388.51mg 8%
Total Carbs 24.3g 8%
Sugars 1.06g 4%
Dietary Fiber 1.35g 5%
Protein 10.34g 21%
Vitamin C 9.8mg 16%
Vitamin A 0.1mg 5%
Iron 1.8mg 10%
Calcium 226.6mg 23%
Amount Per 100 g
Calories 169.48 Kcal (710 kJ)
Calories from fat 106.53 Kcal
% Daily Value*
Total Fat 11.84g 37%
Cholesterol 30.87mg 21%
Sodium 371.5mg 32%
Potassium 189.74mg 8%
Total Carbs 11.87g 8%
Sugars 0.52g 4%
Dietary Fiber 0.66g 5%
Protein 5.05g 21%
Vitamin C 4.8mg 16%
Vitamin A 0.1mg 5%
Iron 0.9mg 10%
Calcium 110.6mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
  • 10

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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