Hash Browns Casserole Recipe

Posted by
Rate It!
Hash Browns Casserole
Add your photo!



  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, combine hash browns, 1/2 cup melted butter, cream of chicken soup, sour cream, chopped onion, Cheddar cheese, salt and pepper.
  3. Place mixture in a 3 quart casserole dish.
  4. In a medium saucepan over medium heat, saute cornflakes in 1/4 cup melted butter, and sprinkle the mixture over the top of the casserole.
  5. Bake covered in preheated oven for 40 minutes.
  6. To freeze: Assemble casserole. Wrap tightly with foil and freeze.
  7. To serve: Thaw in fridge overnight. Bake as directed.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 233.41 Kcal (977 kJ)
Calories from fat 166.39 Kcal
% Daily Value*
Total Fat 18.49g 28%
Cholesterol 51.29mg 17%
Sodium 339.57mg 14%
Potassium 149.19mg 3%
Total Carbs 11.66g 4%
Sugars 0.73g 3%
Dietary Fiber 0.56g 2%
Protein 6.15g 12%
Vitamin C 3.5mg 6%
Vitamin A 0.1mg 5%
Iron 0.7mg 4%
Calcium 150.3mg 15%
Amount Per 100 g
Calories 268.54 Kcal (1124 kJ)
Calories from fat 191.43 Kcal
% Daily Value*
Total Fat 21.27g 28%
Cholesterol 59.01mg 17%
Sodium 390.68mg 14%
Potassium 171.64mg 3%
Total Carbs 13.42g 4%
Sugars 0.84g 3%
Dietary Fiber 0.65g 2%
Protein 7.08g 12%
Vitamin C 4mg 6%
Vitamin A 0.2mg 5%
Iron 0.8mg 4%
Calcium 172.9mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.1
  • 7

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top