Ham Sandwich With Cranberry Relish Recipe

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Ingredients:

Serving

Directions:

For cranberry relish, in a large skillet heat oil; cook cranberries and onion in the hot oil over medium heat for 5 minutes or until just softened, stirring often. Stir in vinegar; cook and stir about 1 minutes more or until most of the liquid is absorbed; let cool.
Split loaf of bread in half horizontally. Hollow out inside of each half, leaving a 3/4-inch-thick shell. Arrange cheese slices on the bottom half of the bread. Spoon cranberry relish over cheese. Layer meat and lettuce on top of relish. Spread mayonnaise on the cut side of the top half of bread; place spread side down on filled loaf. Cut sandwich into wedges.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	445.55 Kcal (1865 kJ)
Calories from fat	164.09 Kcal
		% Daily Value*
Total Fat	18.23g	28%
Cholesterol	35.64mg	12%
Sodium	874.42mg	36%
Potassium	1227.8mg	26%
Total Carbs	48.23g	16%
Sugars	27.47g	110%
Dietary Fiber	10.98g	44%
Protein	22.46g	45%
Vitamin C	18.7mg	31%
Iron	5.1mg	28%
Calcium	396.9mg	40%

Amount Per 100 g
Calories	76.49 Kcal (320 kJ)
Calories from fat	28.17 Kcal
		% Daily Value*
Total Fat	3.13g	28%
Cholesterol	6.12mg	12%
Sodium	150.12mg	36%
Potassium	210.79mg	26%
Total Carbs	8.28g	16%
Sugars	4.72g	110%
Dietary Fiber	1.89g	44%
Protein	3.86g	45%
Vitamin C	3.2mg	31%
Iron	0.9mg	28%
Calcium	68.1mg	40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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