Ham Lasagna Recipe

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Ham Lasagna
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Ingredients:

Directions:

  1. Mix butter, flour, salt, and pepper in saucepan and melt butter; gradually add milk.
  2. Bring to a boil and cook for 2 minutes or until thick.
  3. Add green onion, lemon juice.
  4. Spread 1/4 sauce in casserole dish.
  5. Lay 3 noodles on top and then a layer of diced ham, a layer of broccoli, and layer of cheese, and a layer of egg.
  6. Repeat 3 times and then pour remaining sauce on top.
  7. Bake at 350 for 40 minutes and then cool for 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 473.41 Kcal (1982 kJ)
Calories from fat 315.52 Kcal
% Daily Value*
Total Fat 35.06g 54%
Cholesterol 190.49mg 63%
Sodium 1257.83mg 52%
Potassium 445.03mg 9%
Total Carbs 15.49g 5%
Sugars 6.77g 27%
Dietary Fiber 1.11g 4%
Protein 23.39g 47%
Vitamin C 4.5mg 8%
Vitamin A 0.2mg 6%
Iron 1.6mg 9%
Calcium 368.2mg 37%
Amount Per 100 g
Calories 178.92 Kcal (749 kJ)
Calories from fat 119.25 Kcal
% Daily Value*
Total Fat 13.25g 54%
Cholesterol 71.99mg 63%
Sodium 475.37mg 52%
Potassium 168.19mg 9%
Total Carbs 5.85g 5%
Sugars 2.56g 27%
Dietary Fiber 0.42g 4%
Protein 8.84g 47%
Vitamin C 1.7mg 8%
Vitamin A 0.1mg 6%
Iron 0.6mg 9%
Calcium 139.2mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.2
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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