Ham and Pineapple Kebabs Recipe

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Ham and Pineapple Kebabs
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Ingredients:

Directions:

  1. Soak skewers in water for at least 30 minutes.
  2. Prepare a medium-hot grill.
  3. Thread pineapple, ham, and cherries onto skewers, dividing the ingredients equally.
  4. In a small bowl, combine remaining ingredients.
  5. Brush over ham skewers.
  6. Grill kebabs until lightly browned, about 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 269.05 Kcal (1126 kJ)
Calories from fat 30.63 Kcal
% Daily Value*
Total Fat 3.4g 5%
Cholesterol 37.41mg 12%
Sodium 3541mg 148%
Potassium 371.98mg 8%
Total Carbs 21.8g 7%
Sugars 7.95g 32%
Dietary Fiber 0.74g 3%
Protein 34.64g 69%
Vitamin C 2.4mg 4%
Iron 0.7mg 4%
Calcium 26mg 3%
Amount Per 100 g
Calories 115.39 Kcal (483 kJ)
Calories from fat 13.14 Kcal
% Daily Value*
Total Fat 1.46g 5%
Cholesterol 16.05mg 12%
Sodium 1518.63mg 148%
Potassium 159.53mg 8%
Total Carbs 9.35g 7%
Sugars 3.41g 32%
Dietary Fiber 0.32g 3%
Protein 14.86g 69%
Vitamin C 1mg 4%
Iron 0.3mg 4%
Calcium 11.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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