Directions:
- In a medium-sized bowl, make dressing by mixing together sour cream, mayonnaise, mustard, vinegar, salt, and pepper.
- Add remaining ingredients and toss to blend. Cover and chill for at least one hour.
- Longer chill time is better so the flavors can blend.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 267.69 Kcal (1121 kJ) | ||
| Calories from fat | 203.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.57g | 35% | |
|---|---|---|---|
| Cholesterol | 23.58mg | 8% | |
| Sodium | 676.29mg | 28% | |
| Potassium | 179.92mg | 4% | |
| Total Carbs | 8.05g | 3% | |
| Sugars | 2.49g | 10% | |
| Dietary Fiber | 0.97g | 4% | |
| Protein | 8.29g | 17% | |
| Vitamin C | 2.5mg | 4% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 0.1mg | 0% | |
| Calcium | 28.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 232.25 Kcal (972 kJ) | ||
| Calories from fat | 176.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.58g | 35% | |
|---|---|---|---|
| Cholesterol | 20.46mg | 8% | |
| Sodium | 586.75mg | 28% | |
| Potassium | 156.1mg | 4% | |
| Total Carbs | 6.98g | 3% | |
| Sugars | 2.16g | 10% | |
| Dietary Fiber | 0.84g | 4% | |
| Protein | 7.2g | 17% | |
| Vitamin C | 2.2mg | 4% | |
| Vitamin A | 0.2mg | 7% | |
| Calcium | 25mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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