My Coleslaw Recipe

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My Coleslaw
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  1. Combine slaw mix and sliced (or chopped) green onions in a large bowl.
  2. Combine mayo, half and half, sugar and vinegar in a separate bowl until smooth.
  3. Add salt, pepper and celery salt to taste.
  4. Mix dressing with slaw and chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 209.67 Kcal (878 kJ)
Calories from fat 194.75 Kcal
% Daily Value*
Total Fat 21.64g 33%
Cholesterol 14.63mg 5%
Sodium 179.56mg 7%
Potassium 31.4mg 1%
Total Carbs 3.36g 1%
Sugars 2.81g 11%
Dietary Fiber 0.19g 1%
Protein 0.6g 1%
Vitamin C 2mg 3%
Iron 0.1mg 1%
Calcium 15.1mg 2%
Amount Per 100 g
Calories 416.57 Kcal (1744 kJ)
Calories from fat 386.94 Kcal
% Daily Value*
Total Fat 42.99g 33%
Cholesterol 29.07mg 5%
Sodium 356.75mg 7%
Potassium 62.39mg 1%
Total Carbs 6.68g 1%
Sugars 5.58g 11%
Dietary Fiber 0.38g 1%
Protein 1.19g 1%
Vitamin C 4mg 3%
Iron 0.2mg 1%
Calcium 30mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
  • 6

Good Points

  • saturated fat free

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