Guacamole Recipe

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Guacamole
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Ingredients:

Directions:

  1. Pit and peel avocados. In a bowl, coarsely mash avocados with a fork or pastry blender. Stir in fresh lime juice, chopped cilantro, and cumin. Add garlic salt to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 735.37 Kcal (3079 kJ)
Calories from fat 614.33 Kcal
% Daily Value*
Total Fat 68.26g 105%
Sodium 34.09mg 1%
Potassium 2246.58mg 48%
Total Carbs 43.14g 14%
Sugars 5.02g 20%
Dietary Fiber 31.87g 127%
Protein 9.26g 19%
Vitamin C 52.4mg 87%
Iron 5.2mg 29%
Calcium 67.6mg 7%
Amount Per 100 g
Calories 153.88 Kcal (644 kJ)
Calories from fat 128.55 Kcal
% Daily Value*
Total Fat 14.28g 105%
Sodium 7.13mg 1%
Potassium 470.09mg 48%
Total Carbs 9.03g 14%
Sugars 1.05g 20%
Dietary Fiber 6.67g 127%
Protein 1.94g 19%
Vitamin C 11mg 87%
Iron 1.1mg 29%
Calcium 14.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.6
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Total Fat

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