Guacamole Recipe

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Guacamole
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Ingredients:

Directions:

  1. ) Combine tomatoes, red onion, cilantro, lime juice, garlic, salt, cumin and pepper sauce in a medium bowl
  2. ) With a fork, coarsely mash avocados in a large bowl. Stir in tomato mixture
  3. ) To keep from browning, place one avocado pits in the bowl and directly cover surface with plastic wrap
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 50.32 Kcal (211 kJ)
Calories from fat 1.08 Kcal
% Daily Value*
Total Fat 0.12g 0%
Sodium 1188.71mg 50%
Potassium 405.31mg 9%
Total Carbs 11.41g 4%
Sugars 6.25g 25%
Dietary Fiber 2.41g 10%
Protein 1.9g 4%
Vitamin C 26.5mg 44%
Iron 0.4mg 2%
Calcium 33.2mg 3%
Amount Per 100 g
Calories 25.28 Kcal (106 kJ)
Calories from fat 0.54 Kcal
% Daily Value*
Total Fat 0.06g 0%
Sodium 597.23mg 50%
Potassium 203.64mg 9%
Total Carbs 5.73g 4%
Sugars 3.14g 25%
Dietary Fiber 1.21g 10%
Protein 0.95g 4%
Vitamin C 13.3mg 44%
Iron 0.2mg 2%
Calcium 16.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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