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Gruyere, White Wine and Mustard Fondue with Grilled Sausages and Veggies Recipe

Gruyere, White Wine and Mustard Fondue with Grilled Sausages and Veggies Recipe

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Gruyere, White Wine and Mustard Fondue with Grilled Sausages and Veggies

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Ingredients

Count

Nutrition

5574

Calories

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Ingredients:

Serving

10 cup lightly packed gruyere cheese(about 13 ozs) grated
5 tbsp all-purpose flour
3 1/2 cup cup dry white wine
4 garlic cloves pressed
1/2 cup roquefort cheese crumbled
1/2 cup dijon mustard
2 lb red potatoes steamed and quartered
1 1/2 lb sausage sliced and grilled
fresh breads cubed

Directions:

Combine Gruyere cheese and flour in a large bowl. Set aside. Simmer wine and garlic in heavy saucepan or fondue pot for 3 minutes. Reduce heat to medium-low. Add Gruyere cheese to mixture 1 handful at a time stirring constantly until cheese melts before adding another handful. Whisk in Roquefort cheese(mixture will look grainy). Whisk in mustard. Boil until smooth and thick, stirring constantly about 2 minutes. Place pot over sterno to keep warm. Serve with potatoes, sausages and bread cubes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	5574.15 Kcal (23338 kJ)
Calories from fat	3583.69 Kcal
		% Daily Value*
Total Fat	398.19g	613%
Cholesterol	1328.18mg	443%
Sodium	9509.19mg	396%
Potassium	4121.57mg	88%
Total Carbs	127.99g	43%
Sugars	58.66g	235%
Dietary Fiber	23.29g	93%
Protein	266.38g	533%
Vitamin C	24.4mg	41%
Iron	54.2mg	301%
Calcium	4995.4mg	500%

Amount Per 100 g
Calories	201.66 Kcal (844 kJ)
Calories from fat	129.65 Kcal
		% Daily Value*
Total Fat	14.41g	613%
Cholesterol	48.05mg	443%
Sodium	344.01mg	396%
Potassium	149.11mg	88%
Total Carbs	4.63g	43%
Sugars	2.12g	235%
Dietary Fiber	0.84g	93%
Protein	9.64g	533%
Vitamin C	0.9mg	41%
Iron	2mg	301%
Calcium	180.7mg	500%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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