Directions:
- In a large skillet, cook the beef with the onion, garlic and green pepper over medium heat until the beef is no longer pink and the veggies are tender; drain any fat, and mix in the 1/4 cup grated Parmesan cheese.
- Transfer to a large mixing bowl.
- Add in all of the following ingredients, except for the cooked noodles and the shredded cheese; mix very well to combine.
- Add in the cooked egg noodles; mix to combine.
- Transfer to a 13 x 9-inch greased baking dish.
- Sprinkle with more grated Parmesan cheese if desired.
- Top/sprinkle with the 2 cups grated cheese.
- Bake at 350 degrees for 45 minutes, or until heated through.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 392.58 Kcal (1644 kJ) | ||
| Calories from fat | 239.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.66g | 41% | |
|---|---|---|---|
| Cholesterol | 103.04mg | 34% | |
| Sodium | 714.41mg | 30% | |
| Potassium | 500.3mg | 11% | |
| Total Carbs | 8.63g | 3% | |
| Sugars | 2.85g | 11% | |
| Dietary Fiber | 1.13g | 5% | |
| Protein | 29.86g | 60% | |
| Vitamin C | 15.3mg | 26% | |
| Iron | 3mg | 17% | |
| Calcium | 279.4mg | 28% | |
| Amount Per 100 g | |||
| Calories | 171.3 Kcal (717 kJ) | ||
| Calories from fat | 104.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.63g | 41% | |
|---|---|---|---|
| Cholesterol | 44.96mg | 34% | |
| Sodium | 311.73mg | 30% | |
| Potassium | 218.3mg | 11% | |
| Total Carbs | 3.76g | 3% | |
| Sugars | 1.24g | 11% | |
| Dietary Fiber | 0.49g | 5% | |
| Protein | 13.03g | 60% | |
| Vitamin C | 6.7mg | 26% | |
| Iron | 1.3mg | 17% | |
| Calcium | 121.9mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
