Grilled Salmon Tacos Recipe

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Grilled Salmon Tacos
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Ingredients:

Directions:

  1. Heat tortillas.
  2. Sprinkle salmon in each tortilla shell.
  3. Add cheese, cabbage, and tomato to each taco.
  4. Mix ranch and hot sauce.
  5. Apply mixed rach and hot sauce to tacos.
  6. ENJOY.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 364.89 Kcal (1528 kJ)
Calories from fat 109.3 Kcal
% Daily Value*
Total Fat 12.14g 19%
Cholesterol 78.24mg 26%
Sodium 671.39mg 28%
Potassium 822.4mg 17%
Total Carbs 26.9g 9%
Sugars 3.71g 15%
Dietary Fiber 4.6g 18%
Protein 36.81g 74%
Vitamin C 32.3mg 54%
Iron 0.5mg 3%
Calcium 171.3mg 17%
Amount Per 100 g
Calories 130.89 Kcal (548 kJ)
Calories from fat 39.21 Kcal
% Daily Value*
Total Fat 4.36g 19%
Cholesterol 28.07mg 26%
Sodium 240.83mg 28%
Potassium 294.99mg 17%
Total Carbs 9.65g 9%
Sugars 1.33g 15%
Dietary Fiber 1.65g 18%
Protein 13.2g 74%
Vitamin C 11.6mg 54%
Iron 0.2mg 3%
Calcium 61.5mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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