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Grilled Pesto Breadsticks with Goat Cheese-Pesto Spread Recipe

Grilled Pesto Breadsticks with Goat Cheese-Pesto Spread Recipe

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Grilled Pesto Breadsticks with Goat Cheese-Pesto Spread

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Ingredients

Count

Nutrition

489

Calories

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Ingredients:

Serving

11 oz soft fresh goat cheese (such as montrachet), room temperature
2 7- oz containers prepared pesto
1 1- lb french bread baguette, cut into 6-inch lengths
1/4 cup olive oil

Directions:

Purée goat cheese in processor.Mix in 7 ounces pesto. Transfer to medium bowl.(Can be made 1 day ahead. Cover; chill. Bring to room temperature before serving)
Prepare barbeque (medium-high heat). Halve each bread piece lengthwise, then cut each half lengthwise into 1 1/4-inch-wide strips. Combine 7 ounces pesto and oil in small bowl. Brush bread with pesto mixture. Grill until brown, about 45 seconds per side. Serve with cheese spread.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	489.49 Kcal (2049 kJ)
Calories from fat	338.42 Kcal
		% Daily Value*
Total Fat	37.6g	58%
Cholesterol	19.5mg	7%
Sodium	312.02mg	13%
Potassium	102.17mg	2%
Total Carbs	25g	8%
Sugars	1.5g	6%
Dietary Fiber	2.55g	10%
Protein	14.26g	29%
Vitamin C	0.8mg	1%
Vitamin A	1.2mg	40%
Iron	80mg	444%
Calcium	189.3mg	19%

Amount Per 100 g
Calories	401.81 Kcal (1682 kJ)
Calories from fat	277.8 Kcal
		% Daily Value*
Total Fat	30.87g	58%
Cholesterol	16.01mg	7%
Sodium	256.13mg	13%
Potassium	83.87mg	2%
Total Carbs	20.52g	8%
Sugars	1.23g	6%
Dietary Fiber	2.09g	10%
Protein	11.71g	29%
Vitamin C	0.7mg	1%
Vitamin A	1mg	40%
Iron	65.7mg	444%
Calcium	155.4mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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