Grilled MahiMahi Skewers with Pineapple-Mandarin Sauce Recipe

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Grilled MahiMahi Skewers with Pineapple-Mandarin Sauce
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Ingredients:

Directions:

  1. Combine chopped onion and honey in a medium nonstick skillet, and place over medium heat. Cook 12 minutes or until golden brown, stirring occasionally. Add red wine and the next 4 ingredients (wine through mirin); cook 10 minutes. Stir in diced pineapple, and cook 5 minutes. Keep warm.
  2. Prepare grill.
  3. Thread 3 mahimahi pieces, 3 pineapple cubes, and 3 bell pepper pieces alternately onto each of 8 (12-inch) skewers. Sprinkle kebabs with sage, salt, and black pepper. Place the kebabs on a grill rack coated with cooking spray; grill kebabs 15 minutes or until fish is done, turning every 5 minutes. Serve with pineapple sauce. Sprinkle with chives, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 452.69 Kcal (1895 kJ)
Calories from fat 0.62 Kcal
% Daily Value*
Total Fat 0.07g 0%
Sodium 312.84mg 13%
Potassium 1198.62mg 26%
Total Carbs 103.6g 35%
Sugars 87.26g 349%
Dietary Fiber 12.08g 48%
Protein 2.99g 6%
Vitamin C 734.9mg 1225%
Vitamin A 17.8mg 592%
Iron 302.2mg 1679%
Calcium 96.3mg 10%
Amount Per 100 g
Calories 36.68 Kcal (154 kJ)
Calories from fat 0.05 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 25.35mg 13%
Potassium 97.12mg 26%
Total Carbs 8.39g 35%
Sugars 7.07g 349%
Dietary Fiber 0.98g 48%
Protein 0.24g 6%
Vitamin C 59.5mg 1225%
Vitamin A 1.4mg 592%
Iron 24.5mg 1679%
Calcium 7.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 11
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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