Grilled Shrimp Skewers with Summer Fruit Salsa Recipe

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Grilled Shrimp Skewers with Summer Fruit Salsa
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Ingredients:

Directions:

  1. To prepare salsa, combine the first 13 ingredients in a medium bowl; stir well. Cover and chill 1 hour.
  2. Prepare grill.
  3. To prepare shrimp, place butter, 2 teaspoons juice, 1/4 teaspoon salt, garlic, and shrimp in a large bowl; toss to coat. Thread 4 shrimp onto each of 6 (12-inch) skewers. Place kebabs on a grill rack coated with cooking spray; grill for 3 minutes on each side or until shrimp are done. Serve with salsa and lime wedges. Garnish with mint sprigs, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 571.94 Kcal (2395 kJ)
Calories from fat 293.05 Kcal
% Daily Value*
Total Fat 32.56g 50%
Cholesterol 97.85mg 33%
Sodium 1928.41mg 80%
Potassium 360.6mg 8%
Total Carbs 62.16g 21%
Sugars 10.71g 43%
Dietary Fiber 5.53g 22%
Protein 13.86g 28%
Vitamin C 36.7mg 61%
Vitamin A 0.3mg 10%
Iron 31.8mg 177%
Calcium 86.8mg 9%
Amount Per 100 g
Calories 187.28 Kcal (784 kJ)
Calories from fat 95.96 Kcal
% Daily Value*
Total Fat 10.66g 50%
Cholesterol 32.04mg 33%
Sodium 631.44mg 80%
Potassium 118.07mg 8%
Total Carbs 20.36g 21%
Sugars 3.51g 43%
Dietary Fiber 1.81g 22%
Protein 4.54g 28%
Vitamin C 12mg 61%
Vitamin A 0.1mg 10%
Iron 10.4mg 177%
Calcium 28.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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