Grilled Italian Sausage Sandwiches Recipe

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Grilled Italian Sausage Sandwiches
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  1. In a large saucepan, saute peppers and onion in oil until crisp-tender. Add garlic; cook 1 minute longer. Drain. Stir in the tomato sauce, tomato paste, water, sugar, basil, salt and oregano. Bring to a boil. Reduce heat; cover and simmer for 30 minutes or until heated through.
  2. Meanwhile, grill sausages, covered, over medium heat for 10-16 minutes or until a thermometer reads 160°, turning occasionally. Serve on buns with sauce and cheese if desired. Yield: 20 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 285.79 Kcal (1197 kJ)
Calories from fat 219.7 Kcal
% Daily Value*
Total Fat 24.41g 38%
Cholesterol 45mg 15%
Sodium 892.01mg 37%
Potassium 86.95mg 2%
Total Carbs 6.25g 2%
Sugars 1.53g 6%
Dietary Fiber 0.88g 4%
Protein 11.5g 23%
Vitamin C 27.1mg 45%
Iron 1.2mg 6%
Calcium 9.7mg 1%
Amount Per 100 g
Calories 211.22 Kcal (884 kJ)
Calories from fat 162.37 Kcal
% Daily Value*
Total Fat 18.04g 38%
Cholesterol 33.26mg 15%
Sodium 659.26mg 37%
Potassium 64.26mg 2%
Total Carbs 4.62g 2%
Sugars 1.13g 6%
Dietary Fiber 0.65g 4%
Protein 8.5g 23%
Vitamin C 20mg 45%
Iron 0.9mg 6%
Calcium 7.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
  • 8

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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