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Grilled Chicken With Stuffed Mushrooms and Marsala Sauce Recipe

Grilled Chicken With Stuffed Mushrooms and Marsala Sauce Recipe

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Grilled Chicken With Stuffed Mushrooms and Marsala Sauce

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Ingredients:

Serving

8 oz mushrooms
2 slices prosciutto, chopped fine
1/4 cup onion, finely chopped
1 clove garlic, finely chopped
1/2 cup shredded mozzarella cheese
1/4 cup panko breadcrumbs (or other bread crumbs)
1/4 tsp oregano
1/4 tsp salt
olive oil , as needed
olive oil , as needed
16 oz chicken breasts
2 oz prosciutto, cut in 1/4-inch pieces
coarse salt
fresh ground black pepper
1/2 cup high-grade dry marsala wine
1/2 cup chicken broth
2 tbsp cornstarch
4 tbsp heavy cream (maybe less)
1/4 cup fresh flat-leaf parsley, minced

Directions:

To make mushrooms, Remove stems from mushrooms and chop fine.
Put proscuitto, stems, onion, and garlic in a frying pan and saute in small amount butter or olive oil.
Cook until onion is soft, then drain.
Stir in remaining ingredients.
Stuff mushroom caps with this mixture.
Bake on a cookie sheet at 375F degrees for 10 minutes.
To make chicken and sauce, Season chicken with salt and pepper and grill. Set aside.
In the meantime, coat large skillet lightly with olive oil and set over medium-high heat. Add proscuitto and cook just until crisp and lightly browned. Combine Marsala, broth and corn starch. With pan over medium-high heat add the Marsala mixture and scrape up the browned bits from the bottom of the pan.
Cook Marsala mixture until it is reduced by one quarter. Stir in cream and simmer until you get a nicely thickened sauce.
Add chicken to the pan and turn to coat and reheat for a minute.
Place chicken on a platter and top with one or two stuffed mushrooms.
Serve with the sauce over top and a sprinkle of parsley.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	447.72 Kcal (1875 kJ)
Calories from fat	227.87 Kcal
		% Daily Value*
Total Fat	25.32g	39%
Cholesterol	79.51mg	27%
Sodium	1405.02mg	59%
Potassium	584.32mg	12%
Total Carbs	27g	9%
Sugars	1.72g	7%
Dietary Fiber	2.53g	10%
Protein	28.21g	56%
Vitamin C	10.4mg	17%
Iron	2.1mg	12%
Calcium	181.9mg	18%

Amount Per 100 g
Calories	161.92 Kcal (678 kJ)
Calories from fat	82.41 Kcal
		% Daily Value*
Total Fat	9.16g	39%
Cholesterol	28.76mg	27%
Sodium	508.14mg	59%
Potassium	211.32mg	12%
Total Carbs	9.77g	9%
Sugars	0.62g	7%
Dietary Fiber	0.91g	10%
Protein	10.2g	56%
Vitamin C	3.8mg	17%
Iron	0.8mg	12%
Calcium	65.8mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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