Grilled Bacon-Cheddar Bread Recipe

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Grilled Bacon-Cheddar Bread
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Ingredients:

Directions:

  1. Heat gas or charcoal grill. Cut loaf of bread into 1-inch thick slices.
  2. Lightly spread one side of each slice of bread with butter. Place slices, butter side down, on ungreased cookie sheet. Sprinkle cheese, bacon and parsley evenly on bread slices.
  3. Place bread slices, butter side down, directly on grill.
  4. Cover grill, cook over medium-high heat 4 to 6 minutes or until bottom of bread is toasted and cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 441.48 Kcal (1848 kJ)
Calories from fat 212.32 Kcal
% Daily Value*
Total Fat 23.59g 36%
Cholesterol 74.25mg 25%
Sodium 1364.08mg 57%
Potassium 241.05mg 5%
Total Carbs 33.92g 11%
Sugars 1.71g 7%
Dietary Fiber 1.16g 5%
Protein 24.51g 49%
Vitamin C 1.3mg 2%
Vitamin A 0.5mg 17%
Iron 3.1mg 17%
Calcium 181.6mg 18%
Amount Per 100 g
Calories 297.65 Kcal (1246 kJ)
Calories from fat 143.14 Kcal
% Daily Value*
Total Fat 15.9g 36%
Cholesterol 50.06mg 25%
Sodium 919.66mg 57%
Potassium 162.52mg 5%
Total Carbs 22.87g 11%
Sugars 1.15g 7%
Dietary Fiber 0.78g 5%
Protein 16.52g 49%
Vitamin C 0.9mg 2%
Vitamin A 0.3mg 17%
Iron 2.1mg 17%
Calcium 122.4mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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