Mom's Garlic Bread Recipe

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Mom's Garlic Bread
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Cut bread into slices that are almost but not all the way through.
  3. On each slice, spread one side with butter and one side with cream cheese.
  4. Sprinkle herbs into the cracks.
  5. Wrap in aluminum foil.
  6. Bake about 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 23.12 Kcal (97 kJ)
Calories from fat 1.44 Kcal
% Daily Value*
Total Fat 0.16g 0%
Sodium 41.04mg 2%
Potassium 10.24mg 0%
Total Carbs 4.48g 1%
Sugars 0.24g 1%
Dietary Fiber 0.16g 1%
Protein 0.96g 2%
Iron 0.3mg 2%
Calcium 3.5mg 0%
Amount Per 100 g
Calories 289 Kcal (1210 kJ)
Calories from fat 18 Kcal
% Daily Value*
Total Fat 2g 0%
Sodium 513mg 2%
Potassium 128mg 0%
Total Carbs 56g 1%
Sugars 3g 1%
Dietary Fiber 2g 1%
Protein 12g 2%
Iron 4mg 2%
Calcium 44mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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