Grilled Artichoke-Mushroom Pizza Recipe

Posted by
Rate It!
Grilled Artichoke-Mushroom Pizza
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Brush pizza crust with 1/2 teaspoon of olive oil. Spread spaghetti sauce over oiled crust to within 1 inch of the edges. Layer tomatoes, mushrooms, artichokes, and olives if using on top of spaghetti sauce. Sprinkle mozzarella cheese and tomato basil feta cheese on top.
  2. Prepare grill for indirect heat and place aluminum foil over pizza. Grill over medium indirect heat for approximately 12-15 minutes or until the cheese has melted and crust is golden brown. During the last 5 minutes of grilling sprinkle herbs over cheese. Let pizza stand for 5 minutes before slicing and serve immediately.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 171.79 Kcal (719 kJ)
Calories from fat 89.09 Kcal
% Daily Value*
Total Fat 9.9g 15%
Cholesterol 37.95mg 13%
Sodium 508.23mg 21%
Potassium 140.61mg 3%
Total Carbs 7.48g 2%
Sugars 2.37g 9%
Dietary Fiber 0.99g 4%
Protein 12.88g 26%
Vitamin C 5.6mg 9%
Iron 0.5mg 3%
Calcium 380.9mg 38%
Amount Per 100 g
Calories 148.3 Kcal (621 kJ)
Calories from fat 76.91 Kcal
% Daily Value*
Total Fat 8.55g 15%
Cholesterol 32.76mg 13%
Sodium 438.75mg 21%
Potassium 121.39mg 3%
Total Carbs 6.46g 2%
Sugars 2.05g 9%
Dietary Fiber 0.85g 4%
Protein 11.12g 26%
Vitamin C 4.9mg 9%
Iron 0.5mg 3%
Calcium 328.9mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top