Directions:
- In a medium bowl, whisk together the lemon juice, oil, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Stir in the artichokes. Divide the greens among individual plates and top with the vinaigrette.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1105.11 Kcal (4627 kJ) | ||
| Calories from fat | 947.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 105.29g | 162% | |
|---|---|---|---|
| Sodium | 297.99mg | 12% | |
| Potassium | 1153.55mg | 25% | |
| Total Carbs | 37.22g | 12% | |
| Sugars | 4.77g | 19% | |
| Dietary Fiber | 17.01g | 68% | |
| Protein | 10.21g | 20% | |
| Vitamin C | 51.9mg | 86% | |
| Calcium | 172.8mg | 17% | |
| Amount Per 100 g | |||
| Calories | 238.16 Kcal (997 kJ) | ||
| Calories from fat | 204.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.69g | 162% | |
|---|---|---|---|
| Sodium | 64.22mg | 12% | |
| Potassium | 248.6mg | 25% | |
| Total Carbs | 8.02g | 12% | |
| Sugars | 1.03g | 19% | |
| Dietary Fiber | 3.67g | 68% | |
| Protein | 2.2g | 20% | |
| Vitamin C | 11.2mg | 86% | |
| Calcium | 37.2mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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