Greens with Balsamic Vinaigrette Recipe

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Greens with Balsamic Vinaigrette
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Ingredients:

Directions:

  1. In a jar with a tight-fitting lid, combine the first six ingredients; shake well. Serve over salad. Yield: 2/3 cup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 52.86 Kcal (221 kJ)
Calories from fat 42.99 Kcal
% Daily Value*
Total Fat 4.78g 7%
Sodium 31.09mg 1%
Potassium 19.2mg 0%
Total Carbs 2.07g 1%
Sugars 1.62g 6%
Dietary Fiber 0.13g 1%
Protein 0.13g 0%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 6.9mg 1%
Amount Per 100 g
Calories 186.78 Kcal (782 kJ)
Calories from fat 151.91 Kcal
% Daily Value*
Total Fat 16.88g 7%
Sodium 109.86mg 1%
Potassium 67.85mg 0%
Total Carbs 7.3g 1%
Sugars 5.73g 6%
Dietary Fiber 0.47g 1%
Protein 0.47g 0%
Vitamin C 0.5mg 0%
Iron 0.7mg 1%
Calcium 24.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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