Lemony Orzo-Veggie Salad With Chicken Recipe

Posted by
Rate It!
Lemony Orzo-Veggie Salad With Chicken
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Cook orzo according to package directions, omitting salt and fat. Drain and rinse with cold water; drain and place in a large bowl.
  2. While orzo cooks, combine lemon rind and next 6 ingredients (through black pepper), stirring well with a whisk. Drizzle juice mixture over orzo; toss to coat. Add chicken and next 4 ingredients (through dill); toss gently to combine. Sprinkle with cheese.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 267.17 Kcal (1119 kJ)
Calories from fat 173.08 Kcal
% Daily Value*
Total Fat 19.23g 30%
Cholesterol 39.14mg 13%
Sodium 476.6mg 20%
Potassium 165.78mg 4%
Total Carbs 11.38g 4%
Sugars 2.64g 11%
Dietary Fiber 0.79g 3%
Protein 13.17g 26%
Vitamin C 20mg 33%
Vitamin A 0.4mg 13%
Iron 13.5mg 75%
Calcium 191mg 19%
Amount Per 100 g
Calories 186.26 Kcal (780 kJ)
Calories from fat 120.66 Kcal
% Daily Value*
Total Fat 13.41g 30%
Cholesterol 27.29mg 13%
Sodium 332.27mg 20%
Potassium 115.57mg 4%
Total Carbs 7.93g 4%
Sugars 1.84g 11%
Dietary Fiber 0.55g 3%
Protein 9.18g 26%
Vitamin C 13.9mg 33%
Vitamin A 0.3mg 13%
Iron 9.4mg 75%
Calcium 133.2mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top