Green Tomato Relish Recipe

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Ingredients:

Serving

1 quart ground onion
1 quart ground cabbage, about 1 large head
1 quart ground green tomato
18 bell peppers , a combination of green, red, and other colors, ground
1/2 cup salt
6 cups sugar
4 cups vinegar
2 cups water
2 tbsp celery seeds
1 1/2 tsp turmeric

Directions:

Combine onions, cabbage, green tomatoes, green and red bell peppers and salt; cover and let stand overnight. In the morning drain well. Put vegetables in a large kettle; add sugar, vinegar, water, celery seed and turmeric. Simmer for 20 minutes, stirring frequently. Pack into hot sterilized pint jars.
Seal and process in a boiling water canner for 5 minutes. Red bell peppers can be expensive, but they are sweeter and add color to the relish.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	506.41 Kcal (2120 kJ)
Calories from fat	4.03 Kcal
		% Daily Value*
Total Fat	0.45g	1%
Sodium	7114.35mg	296%
Potassium	707.78mg	15%
Total Carbs	118.62g	40%
Sugars	106.35g	425%
Dietary Fiber	7.45g	30%
Protein	2.47g	5%
Vitamin C	309.5mg	516%
Vitamin A	6.7mg	222%
Iron	115mg	639%
Calcium	109mg	11%

Amount Per 100 g
Calories	60.58 Kcal (254 kJ)
Calories from fat	0.48 Kcal
		% Daily Value*
Total Fat	0.05g	1%
Sodium	851.04mg	296%
Potassium	84.67mg	15%
Total Carbs	14.19g	40%
Sugars	12.72g	425%
Dietary Fiber	0.89g	30%
Protein	0.3g	5%
Vitamin C	37mg	516%
Vitamin A	0.8mg	222%
Iron	13.8mg	639%
Calcium	13mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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