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Green Onion-and-Cream Cheese Muffins Recipe

Green Onion-and-Cream Cheese Muffins Recipe

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Ingredients

Count

Nutrition

2137

Calories

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Ingredients:

Serving

1/2 (8-oz) package reduced-fat cream cheese, softened
1 3/4 cups reduced-fat biscuit mix
1 1/4 cups fat-free milk
3 green onions, chopped
1/4 cup egg substitute
1/3 cup vegetable oil
1 tbsp sugar
vegetable cooking spray

Directions:

Beat cream cheese at low speed with an electric mixer until smooth; add biscuit mix alternately with milk, beginning and ending with biscuit mix. Stir in green onions and next 3 ingredients.
Spoon batter into 3-inch muffin cups coated with cooking spray.
Bake at 400° for 25 to 27 minutes or until a wooden pick inserted in center comes out clean. Cool on wire racks.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2136.87 Kcal (8947 kJ)
Calories from fat	1034.71 Kcal
		% Daily Value*
Total Fat	114.97g	177%
Cholesterol	350.19mg	117%
Sodium	3391.1mg	141%
Potassium	1445.05mg	31%
Total Carbs	221.68g	74%
Sugars	113.78g	455%
Dietary Fiber	4.92g	20%
Protein	58.27g	117%
Vitamin C	7mg	12%
Iron	8.4mg	47%
Calcium	872.2mg	87%

Amount Per 100 g
Calories	374.55 Kcal (1568 kJ)
Calories from fat	181.36 Kcal
		% Daily Value*
Total Fat	20.15g	177%
Cholesterol	61.38mg	117%
Sodium	594.39mg	141%
Potassium	253.29mg	31%
Total Carbs	38.86g	74%
Sugars	19.94g	455%
Dietary Fiber	0.86g	20%
Protein	10.21g	117%
Vitamin C	1.2mg	12%
Iron	1.5mg	47%
Calcium	152.9mg	87%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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