Green Chicken Curry Recipe

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Green Chicken Curry
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Ingredients:

Directions:

  1. Put everything in a skillet and cook 15 minutes
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2702.82 Kcal (11316 kJ)
Calories from fat 1465.93 Kcal
% Daily Value*
Total Fat 162.88g 251%
Cholesterol 194.01mg 65%
Sodium 2767.53mg 115%
Potassium 2794.12mg 59%
Total Carbs 228.92g 76%
Sugars 19.52g 78%
Dietary Fiber 25.08g 100%
Protein 95.47g 191%
Vitamin C 60.4mg 101%
Vitamin A 1.2mg 39%
Iron 126.6mg 703%
Calcium 226.3mg 23%
Amount Per 100 g
Calories 209.48 Kcal (877 kJ)
Calories from fat 113.61 Kcal
% Daily Value*
Total Fat 12.62g 251%
Cholesterol 15.04mg 65%
Sodium 214.49mg 115%
Potassium 216.55mg 59%
Total Carbs 17.74g 76%
Sugars 1.51g 78%
Dietary Fiber 1.94g 100%
Protein 7.4g 191%
Vitamin C 4.7mg 101%
Vitamin A 0.1mg 39%
Iron 9.8mg 703%
Calcium 17.5mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 66.8
    Points
  • 73
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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