Green Bean Casserole Recipe

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Green Bean Casserole
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Ingredients:

Directions:

  1. Mix 2/3 cup onions with other ingredients in a 2qt casserole dish.
  2. Bake at 350 degrees for 25 minutes.
  3. Stir. Sprinkle with remaining onions.
  4. Bake for 5 more minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 124.69 Kcal (522 kJ)
Calories from fat 57.49 Kcal
% Daily Value*
Total Fat 6.39g 10%
Cholesterol 0.31mg 0%
Sodium 140.48mg 6%
Potassium 125.57mg 3%
Total Carbs 15.27g 5%
Sugars 0.98g 4%
Dietary Fiber 1.14g 5%
Protein 1.97g 4%
Vitamin C 3.1mg 5%
Iron 0.5mg 3%
Calcium 42.2mg 4%
Amount Per 100 g
Calories 177.32 Kcal (742 kJ)
Calories from fat 81.76 Kcal
% Daily Value*
Total Fat 9.08g 10%
Cholesterol 0.44mg 0%
Sodium 199.77mg 6%
Potassium 178.57mg 3%
Total Carbs 21.72g 5%
Sugars 1.39g 4%
Dietary Fiber 1.62g 5%
Protein 2.8g 4%
Vitamin C 4.4mg 5%
Iron 0.7mg 3%
Calcium 60mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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