Best Green Bean Casserole Recipe

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Best Green Bean Casserole
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place green beans and soup in a large microwave-safe bowl. Mix well and heat in the microwave on HIGH until warm (3 to 5 minutes). Stir in 1/2 cup of cheese and heat mixture for another 2 to 3 minutes. Transfer green bean mixture to a casserole dish and sprinkle with French fried onions and remaining cheese.
  3. Bake in a preheated 350 degrees F (175 degrees C) oven until the cheese melts and the onions just begin to brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 95.13 Kcal (398 kJ)
Calories from fat 64.01 Kcal
% Daily Value*
Total Fat 7.11g 11%
Cholesterol 19.78mg 7%
Sodium 161.32mg 7%
Potassium 44.26mg 1%
Total Carbs 2.74g 1%
Sugars 0.38g 2%
Dietary Fiber 0.43g 2%
Protein 5.09g 10%
Vitamin C 1.2mg 2%
Iron 0.3mg 2%
Calcium 142.7mg 14%
Amount Per 100 g
Calories 252.11 Kcal (1056 kJ)
Calories from fat 169.65 Kcal
% Daily Value*
Total Fat 18.85g 11%
Cholesterol 52.41mg 7%
Sodium 427.53mg 7%
Potassium 117.28mg 1%
Total Carbs 7.26g 1%
Sugars 1g 2%
Dietary Fiber 1.13g 2%
Protein 13.48g 10%
Vitamin C 3.1mg 2%
Iron 0.9mg 2%
Calcium 378.1mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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