Greek Meatballs Recipe

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Greek Meatballs
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Ingredients:

Directions:

  1. Mix first
  2. Ingredients plus 2 tbsp. mint. Form
  3. -inch balls; broil until browned,
  4. To 5 minutes. Mix yogurt with
  5. Remaining mint for dipping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 197.91 Kcal (829 kJ)
Calories from fat 123.04 Kcal
% Daily Value*
Total Fat 13.67g 21%
Cholesterol 62.69mg 21%
Sodium 200.06mg 8%
Potassium 224.51mg 5%
Total Carbs 5.46g 2%
Sugars 1.62g 6%
Dietary Fiber 0.42g 2%
Protein 12.67g 25%
Vitamin C 1.4mg 2%
Iron 1.5mg 8%
Calcium 35.4mg 4%
Amount Per 100 g
Calories 189.93 Kcal (795 kJ)
Calories from fat 118.07 Kcal
% Daily Value*
Total Fat 13.12g 21%
Cholesterol 60.16mg 21%
Sodium 191.99mg 8%
Potassium 215.45mg 5%
Total Carbs 5.24g 2%
Sugars 1.56g 6%
Dietary Fiber 0.4g 2%
Protein 12.16g 25%
Vitamin C 1.4mg 2%
Iron 1.4mg 8%
Calcium 33.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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