Directions:
- Massage (mix) the meat with your fingers for 10 or 15 minutes. Add eggs and mix 3 more minutes. Add cinnamon, saffron, salt and pepper and continue to massage the mixture until sticky. Form into patties with a hole in the middle, like a donut.
- Fry slowly in vegetable oil until golden brown, turn and fry other side. Remove from oil and drain on paper towels.
- Note: Size of patties is up to the cook; some people like shami small, some larger.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 371.45 Kcal (1555 kJ) | ||
| Calories from fat | 213.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.77g | 37% | |
|---|---|---|---|
| Cholesterol | 102.76mg | 34% | |
| Sodium | 353.28mg | 15% | |
| Potassium | 151.13mg | 3% | |
| Total Carbs | 21.3g | 7% | |
| Sugars | 2.84g | 11% | |
| Dietary Fiber | 5.75g | 23% | |
| Protein | 18.6g | 37% | |
| Iron | 1.5mg | 8% | |
| Calcium | 20mg | 2% | |
| Amount Per 100 g | |||
| Calories | 269.81 Kcal (1130 kJ) | ||
| Calories from fat | 155.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.27g | 37% | |
|---|---|---|---|
| Cholesterol | 74.64mg | 34% | |
| Sodium | 256.61mg | 15% | |
| Potassium | 109.78mg | 3% | |
| Total Carbs | 15.47g | 7% | |
| Sugars | 2.06g | 11% | |
| Dietary Fiber | 4.18g | 23% | |
| Protein | 13.51g | 37% | |
| Iron | 1.1mg | 8% | |
| Calcium | 14.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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