Greek Fried Cheese Sandwich Recipe

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Greek Fried Cheese Sandwich
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Ingredients:

Directions:

  1. Blend yogurt and garlic together and set aside.
  2. Warm the pita. In a small skillet melt butter and saute feta just until heated through.
  3. Fill the pita with the diced cucumber, diced tomato and shredded lettuce. Add the feta cheese. Top with the yogurt. Makes 1 sandwich.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 321.58 Kcal (1346 kJ)
Calories from fat 125.73 Kcal
% Daily Value*
Total Fat 13.97g 21%
Cholesterol 38.49mg 13%
Sodium 357.87mg 15%
Potassium 342.06mg 7%
Total Carbs 40.09g 13%
Sugars 5.14g 21%
Dietary Fiber 2.11g 8%
Protein 8.4g 17%
Vitamin C 8.3mg 14%
Vitamin A 0.1mg 5%
Iron 2mg 11%
Calcium 147.6mg 15%
Amount Per 100 g
Calories 144.24 Kcal (604 kJ)
Calories from fat 56.39 Kcal
% Daily Value*
Total Fat 6.27g 21%
Cholesterol 17.27mg 13%
Sodium 160.52mg 15%
Potassium 153.42mg 7%
Total Carbs 17.98g 13%
Sugars 2.31g 21%
Dietary Fiber 0.94g 8%
Protein 3.77g 17%
Vitamin C 3.7mg 14%
Vitamin A 0.1mg 5%
Iron 0.9mg 11%
Calcium 66.2mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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