Greek Chicken Kabobs Recipe

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Greek Chicken Kabobs
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Ingredients:

Directions:

  1. In a large shallow baking dish, mix the yogurt, feta cheese, lemon zest, lemon juice, oregano, salt, pepper and rosemary.
  2. Place the chicken in the dish and turn to coat. Cover and marinate 3 hours in the refrigerator.
  3. Preheat an outdoor grill to high heat. Thread the chicken, onion wedges and bell pepper pieces alternately onto skewers. Discard remaining yogurt mixture. Grill skewers on the prepared grill until the chicken is no longer pink and juices run clear.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 360.82 Kcal (1511 kJ)
Calories from fat 188.88 Kcal
% Daily Value*
Total Fat 20.99g 32%
Cholesterol 58.42mg 19%
Sodium 1042.62mg 43%
Potassium 365.43mg 8%
Total Carbs 23.73g 8%
Sugars 3.71g 15%
Dietary Fiber 2.54g 10%
Protein 19.39g 39%
Vitamin C 36.5mg 61%
Vitamin A 0.7mg 25%
Iron 14.1mg 78%
Calcium 111.5mg 11%
Amount Per 100 g
Calories 166.24 Kcal (696 kJ)
Calories from fat 87.02 Kcal
% Daily Value*
Total Fat 9.67g 32%
Cholesterol 26.92mg 19%
Sodium 480.36mg 43%
Potassium 168.36mg 8%
Total Carbs 10.93g 8%
Sugars 1.71g 15%
Dietary Fiber 1.17g 10%
Protein 8.93g 39%
Vitamin C 16.8mg 61%
Vitamin A 0.3mg 25%
Iron 6.5mg 78%
Calcium 51.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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