Grecian Cheese Points Recipe

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Grecian Cheese Points
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Ingredients:

Directions:

  1. Mix neufchâtel, feta, gruyère, egg, and parsley.
  2. Stack filo sheets neatly. From a narrow side, cut filo stack into 3 equal strips. Lift 1 strip from stack and lay flat; cover remaining pieces with plastic wrap to prevent drying. Mist the single strip lightly with cooking oil spray.
  3. Place 1 tablespoon of the cheese mixture on one end of strip. Bring a corner end of filo strip over filling to meet opposite edge of filo, forming a triangle, then continue to fold as a triangle (like a flag) until the whole strip is wrapped around filling. As shaped, keep filled triangles covered with plastic wrap. Repeat to use remaining cheese and filo.
  4. Place triangles, loose ends beneath, well apart on a nonstick baking sheet. Mist triangles lightly with cooking oil spray. If making ahead, freeze solid, then package airtight.
  5. Bake in a 375° oven until golden, 12 to 14 minutes (20 minutes, if frozen). Serve hot or warm.
  6. Nutritional analysis per piece.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 763.42 Kcal (3196 kJ)
Calories from fat 548.33 Kcal
% Daily Value*
Total Fat 60.93g 94%
Cholesterol 373.68mg 125%
Sodium 783.16mg 33%
Potassium 332.23mg 7%
Total Carbs 5.49g 2%
Sugars 3.19g 13%
Dietary Fiber 0.51g 2%
Protein 48.69g 97%
Vitamin C 12.7mg 21%
Iron 1.5mg 8%
Calcium 1284.5mg 128%
Amount Per 100 g
Calories 268.43 Kcal (1124 kJ)
Calories from fat 192.8 Kcal
% Daily Value*
Total Fat 21.42g 94%
Cholesterol 131.39mg 125%
Sodium 275.37mg 33%
Potassium 116.82mg 7%
Total Carbs 1.93g 2%
Sugars 1.12g 13%
Dietary Fiber 0.18g 2%
Protein 17.12g 97%
Vitamin C 4.5mg 21%
Iron 0.5mg 8%
Calcium 451.6mg 128%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.2
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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