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Cream Cheese Patties Recipe

Cream Cheese Patties Recipe

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Ingredients:

Serving

1 (3 oz) package neufchatel cheese, softened
1 cup crushed buttery round crackers
1 cup chopped walnuts
3 eggs
1 small onion, chopped
1/4 tsp dried sage
1/4 tsp salt
1 tbsp vegetable oil
1 (10.75 oz) can condensed cream of mushroom soup
1/4 cup milk
1/4 cup sour cream

Directions:

Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, combine the cream cheese, crushed crackers, walnuts, eggs, finely chopped onion, sage and salt. Mix well.
Heat oil in a medium skillet over medium high heat. Drop cheese mixture by rounded tablespoonfuls into the hot pan. Flatten with a spatula and let brown. Turn and brown other side.
Place cooked patties in a 8x12 inch baking dish. Combine the soup, milk and sour cream and mix well. Pour over patties. Bake at 350 degrees F (175 degrees C) for 20 minutes or until bubbly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	435.45 Kcal (1823 kJ)
Calories from fat	263.56 Kcal
		% Daily Value*
Total Fat	29.28g	45%
Cholesterol	133.34mg	44%
Sodium	287.42mg	12%
Potassium	337.76mg	7%
Total Carbs	30.9g	10%
Sugars	1.99g	8%
Dietary Fiber	3.49g	14%
Protein	16.3g	33%
Vitamin C	2mg	3%
Iron	3mg	17%
Calcium	97.1mg	10%

Amount Per 100 g
Calories	275.28 Kcal (1153 kJ)
Calories from fat	166.62 Kcal
		% Daily Value*
Total Fat	18.51g	45%
Cholesterol	84.3mg	44%
Sodium	181.7mg	12%
Potassium	213.53mg	7%
Total Carbs	19.53g	10%
Sugars	1.26g	8%
Dietary Fiber	2.21g	14%
Protein	10.3g	33%
Vitamin C	1.3mg	3%
Iron	1.9mg	17%
Calcium	61.4mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

10.5

Points
12

PointsPlus

Good Points

saturated fat free

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